The hotel du Bon Laboureur is a charming inn located just a stone’s throw from the Château of Chenonceau, the most gracious of all the Loire Valley Châteaux ; it is a former Postal Relay whose foundations date back to 1786.
Antoine Jeudi settled there in 1902 and it is his great grandson, Antoine, who now watches over this cosy old residence.
Although the clatter of horse hooves and of carriage or stagecoach wheels no longer resound in the old Bon Laboureur courtyard, Antoine Jeudi has successfully preserved the atmosphere of his house by retaining its erstwhile charm and simultaneously endowing it with very comfortable rooms, pleasant lounges, and a fine, highly-reputed restaurant.
The Auberge du Bon Laboureur restaurant favours genuine traditional French cuisine that has been updated. Top quality seasonal products and produce from the Inn’s vegetable garden contribute to the authenticity of the preparations and aromas. Simple, tasty dishes are fundamental.
Please advise us if you are allergic, intolerant, diabetic...
In case of late arrival, we are able to suggest you a room service carte.
A former postal relay, the Bon Laboureur has been a country inn since 1786. It has kept the charm and authenticity of an old stage coach stop over.
Established at the heart of the little village of Chenonceaux, surrounded by vineyards and gardens and in the immediate vicinity of the Chateau of Chenonceau, the Auberge du Bon Laboureur is the ideal place for a relaxing stay in the midst of nature.
Guides & Partnership
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