- Touraine Loire Valley -

Auberge du Bon Laboureur - Hôtel - Restaurant

MENU VEGETABLES & FRUITS

 

Vegetable soup

or

White and green asparagus, herbal dressing and morrel cream sauce

 

*****

Fresh noddles served with vegetables and olive oil

or

Risotto of spelt with mushrooms sauce

 

*****

Chocolate mousse

or

Strawberries soup with basil sorbet

 

 

VAT 10 % included

 

 

 

 

35 €