- Touraine Loire Valley -

Auberge du Bon Laboureur - Hôtel - Restaurant

Menu Découverte

 

 

 

 

 

Menu composed with one starter, one fish or one meat, Sabayon of Parmigiano Reggiano & goat cheese or one dessert from the plate of the carte.

If you choose a dish with a supplement, this will be added to the price of the menu.

 

 

 

 

 

 

Net prices 10 % Vat included

54 €