- Touraine Loire Valley -

Auberge du Bon Laboureur - Hôtel - Restaurant

Menu Découverte




The menu composed with starter, one fish  Or

one meat, Sabayon of Parmiggiano Reggiano

& goat cheese  Or  one dessert from the carte.

If you choose a dish with a supplement,

this will be added to the price of the menu.






Net prices 10 % Vat included

54 €